Great Summer Recipe for June's WOM '13 Touriga Nacional
Pair this savory recipe with our Wine of the Month 2013 Touring Nacional! Combo Reuben INGREDIENTS 1T Russian Dressing 1/4 cup (1/2 stick) unsalted butter 2 slices rye bread 4 1-ounce slices Swiss cheese 3 ounces very thinly sliced lean corned beef (about 10 slices) 3 ounces very thinly sliced lean pastrami (about 10 slices) 1/2 cup drained fresh sauerkraut Preparation 1. Make the Russian Dressing and refrigerate until needed. 2. Butter one side of both slices of bread. Melt
Wine Of the Month Recipe for June
Pair this iconic recipe with our Wine of the Month 2013 Touring Nacional! Crispy Brussel Sprouts with Goat Cheese INGREDIENTS Olive oil 2 handfuls brussel sprouts goat cheese pecans caramelized onions 2 tsp water + 1 tsp honey (combined) salt and pepper Directions In a large skillet, heat oil over medium/low heat. Wash and remove outer leaves from sprouts. Cut ends off sprout and cut in half. Add brussels sprouts to oil, season with salt and pepper, and cook,, until carameliz
