Wine of the Month - Recipe
Another Wine of the Month recipe for our beloved vegetarians! An extra 25 minutes on T-day…it’s not easy but with homemade cranberry sauce, it is TOTALLY worth it. You will never go back to the canned stuff. INGREDIENTS: 1 bag fresh cranberries ½ cup orange juice ½ cup honey 1 tbsp. freshly grated orange zest INSTRUCTIONS Combine all the ingredients in a medium-sized pot over medium-high heat. As the cranberries cook, they will start to pop. Let cook, stirring occasionally, f
Wine of the Month - Recipe
For the ULTIMATE turkey perfectly paired with our wine of the month, 2012 Labyrinth Pinot Noir Clone 667, try brining before you roast. Here is a great recipe for the juiciest turkey to place on your Thanksgiving table. INGREDIENTS 3 cups Apple Juice Or Apple Cider 2 gallons Cold Water 4 Tablespoons Fresh Rosemary Leaves 5 cloves Garlic, Minced 1-1/2 cup Kosher Salt 2 cups Brown Sugar 3 Tablespoons Peppercorns 5 whole Bay Leaves Peel Of Three Large Oranges INSTRUCTIONS Combin
Wine of the Month - November
2012 Labyrinth Pinot Noir Presqu'ile Clone 667
Wine of the Month: 2012 Labyrinth Pinot Noir Presqu'ile Clone 667. Aromas of bright cherries and cranberries with a medium light body and wonderful finish Enjoy this fabulous wine this month for only $42.00! That’s 25% off our regular retail price! Club Members can add their membership discount for additional savings! Visit us in the Tasting Room for our other monthly specials.
